4 cn (16-oz) pork and beans 1 cn (16-oz) tomatoes 3/4 c Brown sugar 1/4 c Bell pepper; chopped 1/4 c Onion; chopped fine 1 ts Mustard 1/4 c Ketchup Worcestershire to taste 1/4 c Barbecue sauce
Mix all except beans with 3/4 cup water. Add beans. Bake 4 hours or until desired thickness. Begin cooking at 200 for 2-3 hours. Bake at 300-350 for 1 hour.
MRS WARREN SIMS (DELIA)
MARVELL, AR
From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
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